
I popped the cork and sampled, found it to be be a bit tight, but quite drinkable now. After the Vinturi and decanter, it opened right up.
I would agree with the winemaker's notes in that there was a slight mint, a bit of green pepper, definite anise and blackberries. Very well structure cab here, it will cellar for the next 5 years with no concerns. In fact, I plan to leave the others alone for a few years.
This is one of the finest, if not the best cab, at this price point. I bought a few Louis Martini Monte Rossos at a steal price, but still, they were a bit more than this one. Very nicely done, not as large as a Napa or Paso Robles cab, but tight tannins, fruits, green pepper and earth complete the Columbia Crest Reserve, making it a solid all around cab.
T-Scale - 92. I give kudos to the winemakers for letting this one go for $37 or so. I've seen it a bit cheaper, but again, it's pretty scarce.
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